Homemade Tartar Sauce

1 minute read

I love sauces, but the ones in the stores are often full of ingredients I can’t pronounce or know to be inflammatory. Next time you are wanting a tartar sauce, I promise, this delicious simple sauce comes together quickly, and pairs perfectly with Paleo Fish and Chips, and is so much better than store bought!!

Homemade Tartar Sauce

1/2 cup Mayonnaise

2 Tbsp Dill pickles, finely chopped

1 Tbsp Capers, finely chopped

2 Tbsp Fresh Dill or 1 tsp dried dill

1 Tbsp Fresh Lemon juice

2 tsp Dijon mustard

1 tsp Garlic, finely minced or 1/4 tsp Garlic powder

1 tsp Onion, grated or 1/4 tsp Onion powder

1/4 tsp Sea salt

Pinch of Black pepper


Combine all ingredients in a small bowl and enjoy with Paleo Fish and Chips or your favorite seafood dish!

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Welcome to Almond Milk and Cookies where good food, health and lots of flavor go hand-in-hand!

I am a holistic nutritionist with an auto-immune disorder, a love of cooking, and a passion for holistic health.

Sharing what I make and eat with all of you…in hopes that you find inspiration here to fuel your body and feel your best with nutrient dense whole foods and clean eating.

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